Animals Data - Page 2

Our fish stocks are affected by commercial, customary, and recreational fishing, and environmental pressures (eg ocean temperature, acidity, and productivity). The Ministry for Primary Industries uses three performance measures to assess influences on fish stocks: a soft limit (below which a rebuilding plan is required), a hard limit (below which closing a fishery should be considered), and an overfishing threshold (where the rate of extraction is higher than the rate of replenishment).

Our fish stocks are affected by commercial, customary, and recreational fishing, and environmental pressures (eg ocean temperature, acidity, and productivity). The Ministry for Primary Industries uses three performance measures to assess influences on fish stocks: a soft limit (below which a rebuilding plan is required), a hard limit (below which closing a fishery should be considered), and an overfishing threshold (where the rate of extraction is higher than the rate of replenishment).

Our fish stocks are affected by commercial, customary, and recreational fishing, and environmental pressures (eg ocean temperature, acidity, and productivity). The Ministry for Primary Industries uses three performance measures to assess influences on fish stocks: a soft limit (below which a rebuilding plan is required), a hard limit (below which closing a fishery should be considered), and an overfishing threshold (where the rate of extraction is higher than the rate of replenishment).
This dataset relates to the "State of fish stocks" measure on the Environmental Indicators, Te taiao Aotearoa website.

New Zealand waters have at least 117 species of chondrichthyans (sharks, rays, and other cartilaginous fish species). They are particularly vulnerable to overfishing because they are long-lived, mature slowly, and have a low reproductive rate. Chondrichthyans are important for healthy ocean ecosystems, and reporting their commercial catch and bycatch helps us understand the sustainability of our fisheries.

New Zealand waters have at least 113 species of chondrichthyans (sharks, rays, and other cartilaginous fish species). They are particularly vulnerable to overfishing because they are long-lived, mature slowly, and have a low reproductive rate. Chondrichthyans are important for healthy ocean ecosystems, and reporting their commercial catch and bycatch helps us understand the sustainability of our fisheries.
This dataset relates to the "Commercial catch: sharks and rays" measure on the Environmental Indicators, Te taiao Aotearoa website.