Freshwater pests: Bladderwort

Licence

Creative Commons Attribution 3.0 New Zealand

You may use this work for commercial purposes.

You must attribute the creator in your own works.

9864
14
Added
11 Jan 2016

This dataset was first added to MfE Data Service on 11 Jan 2016.

"Freshwater plant and animal pests can have significant negative impacts on ecosystem health by reducing indigenous biodiversity through predation and competition, and destabilising aquatic habitats. Freshwater plant pests can cause economic losses through blocking water intakes for hydroelectricity generation, impeded drainage or irrigation. In addition, pests can affect the suitability for recreational activities.
This dataset relates to the ""Freshwater pests"" measure on the Environmental Indicators, Te taiao Aotearoa website. "

Layer ID 52683
Data type Vector point
Feature count 81
Services Vector Query API, Web Feature Service (WFS), Catalog Service (CS-W), data.govt.nz Atom Feed

Particulate matter exceedences 2006–2013

Licence

Creative Commons Attribution 3.0 New Zealand

You may use this work for commercial purposes.

You must attribute the creator in your own works.

3475
39
Added
09 Dec 2015

This dataset was first added to MfE Data Service on 09 Dec 2015.

"Particulate matter 10 micrometres or less in diameter (PM10) in the air comprises solid particles and liquid droplets from both natural and human-made sources. The main sources are burning wood or coal for home heating, and sea spray. PM10 is of particular concern because it is found in high concentrations in some areas. It can damage health and is associated with effects ranging from respiratory irritation to some forms of cancer.

This dataset records the number of times that concentrations of PM10 exceed the daily standard for years 2006 to 2013. Field names are Yr_.

Data is broken down by airshed.

This dataset relates to the ""PM10 daily concentrations"" measure on the Environmental Indicators, Te taiao Aotearoa website.

Geometry: Points

Units: No. of days"

Layer ID 52668
Data type Vector point
Feature count 43
Services Vector Query API, Web Feature Service (WFS), Catalog Service (CS-W)

Particulate matter concentrations 2006–2013

Licence

Creative Commons Attribution 3.0 New Zealand

You may use this work for commercial purposes.

You must attribute the creator in your own works.

3160
60
Added
09 Dec 2015

This dataset was first added to MfE Data Service on 09 Dec 2015.

"Particulate matter 10 micrometres or less in diameter (PM10) in the air comprises solid particles and liquid droplets from both natural and human-made sources. PM10 can be emitted from the combustion of fuels, such as wood and coal (eg from home heating and industry), and petrol and diesel (from vehicles). Natural PM10 includes sea salt, dust, pollen, smoke (from bush fires), and volcanic ash. Nationally, burning wood or coal for home heating is the main human-made source of PM10. PM10 is of particular concern because it is found in high concentrations in some areas and can damage health. It is associated with effects ranging from respiratory irritation to some forms of cancer.

This dataset shows annual average PM10 concentrations for years 2006 to 2013. Field names are PM10_.
This dataset also shows describes whether the PM10 trend, ie, whether concentrations have shown statisticsally significantly increases, decreases, or an indeterminate trend.

Data is broken down by monitoring site.

This dataset relates to the ""Annual average PM10 concentrations in towns and cities"" measure on the Environmental Indicators, Te taiao Aotearoa website.

Geometry: Points

Units: micrograms/m3"

Layer ID 52667
Data type Vector point
Feature count 44
Services Vector Query API, Web Feature Service (WFS), Catalog Service (CS-W)

This data set reports on trends for 15 coastal and estuarine water quality measures, grouped below by type, monitored at sites across Aotearoa New Zealand between 2006 and 2020:

  • nutrient – ammoniacal nitrogen, nitrate-nitrite nitrogen, total nitrogen (unfiltered), dissolved reactive phosphorus, and total phosphorus (unfiltered)
  • microbiological – faecal coliforms, Enterococci, and chlorophyll-a
  • optical – visual clarity, turbidity, and suspended solids (inorganic and organic)
  • physico-chemical – dissolved oxygen, pH, salinity, and temperature.

We present trends for the period 2011 to 2020.

Coastal and estuarine ecosystems are affected by changes in water quality.

Nutrients
The two main nutrients of concern in coastal and estuarine ecosystems are nitrogen and, to a lesser degree, phosphorus. An overload of nutrients (eutrophication) can lead to algal blooms that can kill marine life by depleting oxygen levels. Some bloom-forming algal species also contain toxins that can harm marine life, and can pass through food chains to humans (for example, via shellfish poisoning).

Microbiological
Abundant Enterococci _and faecal coliform bacteria indicate the possible presence of human faecal pathogens in coastal waters and represent the risk of infectious disease. Chlorophyll-_a is a measure of phytoplankton biomass and is a primary indicator of eutrophication.

Optical
High suspended sediment concentrations are associated with estuarine and coastal sedimentation, reduced light levels in benthic (seabed) environments, and reduced feeding rates and health of estuarine and coastal animals (Lowe et al., 2015). Visual clarity and turbidity are monitored because light affects primary production, plant and animal distributions and ecological health, aesthetic quality, and recreational values (Davies-Colley et al., 2003).

Physico-chemical
Dissolved oxygen is fundamental to supporting marine life. Low levels of dissolved oxygen can have adverse effects on aquatic fauna, from reduced growth rates to death from lack of oxygen (Tomasetti & Gobler, 2020). Decreased pH results from the absorption of CO2 from the atmosphere by seawater but can also reflect local processes caused by eutrophication (Cai et al., 2011; Fraser et al., 2021). Changes in the pH of seawater can have harmful effects on marine life, impacting chemical communication, reproduction, and growth. The building of skeletons in marine organisms is particularly sensitive to acidity, so acidification (lower pH) of sea waters can be harmful for organisms such as shellfish and corals (Fabry et al., 2008). Salinity provides information on the freshwater content of coastal waters. Water temperature is important as it controls biochemical processes and affects the balance of parameters such as dissolved oxygen levels. As a result, seawater temperature determines distributions of many marine plants and animals (Kleisner et al., 2017).

Adapted by Ministry for the Environment and Statistics New Zealand to provide for environmental reporting transparency. Dataset used to develop the "Coastal and estuarine water quality, trends" indicator (available at ++Coastal and estuarine water quality | Stats NZ++).

Layer ID 111131
Data type Vector point
Feature count 3024
Services Vector Query API, Web Feature Service (WFS), Catalog Service (CS-W), data.govt.nz Atom Feed
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